{"id":2276,"date":"2023-02-14T10:58:53","date_gmt":"2023-02-14T10:58:53","guid":{"rendered":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/?page_id=2276"},"modified":"2023-03-21T16:48:04","modified_gmt":"2023-03-21T16:48:04","slug":"panels","status":"publish","type":"page","link":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/panels\/","title":{"rendered":"Panels"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"2276\" class=\"elementor elementor-2276\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-3249ee5 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"3249ee5\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-5bc611b\" data-id=\"5bc611b\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-23d9215 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"23d9215\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"300\" height=\"102\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/uncuyo-2-300x102.png\" class=\"attachment-medium size-medium wp-image-2448\" alt=\"\" srcset=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/uncuyo-2-300x102.png 300w, https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/uncuyo-2.png 591w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-3eb9aaa\" data-id=\"3eb9aaa\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9c607c6 elementor-widget elementor-widget-text-editor\" data-id=\"9c607c6\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>CERD\u00c1, Juan Manuel. Los territorios vitivin\u00edcolas, un (re)encuentro de las ciencias sociales. <strong>Territorios vitivin\u00edcolas, un abordaje multidisciplinar.<\/strong>\u00a0Mendoza, 2022.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-2533f74 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2533f74\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-80bb132\" data-id=\"80bb132\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a1614b8 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"a1614b8\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/APHE.jpg\" title=\"\" alt=\"APHE - asociaci\u00f3n peruana de historia economica\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-3d6ad33\" data-id=\"3d6ad33\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-38b73fc elementor-widget elementor-widget-text-editor\" data-id=\"38b73fc\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>CERD\u00c1, Juan Manuel. El cooperativismo vitivin\u00edcola de Mendoza. Una aproximaci\u00f3n desde la Federaci\u00f3n de Cooperativas Vitivin\u00edcola de la Argentina (FECOVITA). <strong>VII Congreso Latinoamericano de Historia Econo\u0301mica (CLADHE).<\/strong> Lima, 2022.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-fce361b elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"fce361b\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-a86752a\" data-id=\"a86752a\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-add3160 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"add3160\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/unse.jpg\" title=\"\" alt=\"Universidad Nacional de Santiago de Estero.\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-4db5783\" data-id=\"4db5783\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1c8b060 elementor-widget elementor-widget-text-editor\" data-id=\"1c8b060\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>CERD\u00c1, Juan Manuel. Los peque\u00f1os vi\u00f1ateros en la reconversi\u00f3n vitivin\u00edcola de Mendoza. 1990-2020. <strong>XVIII Jornadas Interescuelas Departamentos de Historia.<\/strong> Santiago de Estero, 2022.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-70cd70d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"70cd70d\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-801cd96\" data-id=\"801cd96\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-121af9d elementor-invisible elementor-widget elementor-widget-image\" data-id=\"121af9d\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/anpuh-sc.jpg\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-c217b66\" data-id=\"c217b66\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-bf3eabc elementor-widget elementor-widget-text-editor\" data-id=\"bf3eabc\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>COSTA, Gabrieli Elisa da. A ascens\u00e3o da vitivinicultura no extremo Oeste catarinense a partir da d\u00e9cada de 2000. <strong>XIX<\/strong> <strong>Encontro Estadual de Hist\u00f3ria Santa Catarina<\/strong>. Florian\u00f3polis, 2022.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6b9a473 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6b9a473\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-ed3299e\" data-id=\"ed3299e\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0085c28 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"0085c28\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/anpuh-sc.jpg\" title=\"\" alt=\"Encontro Anpuh.  SC\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-599403b\" data-id=\"599403b\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2afb3a3 elementor-widget elementor-widget-text-editor\" data-id=\"2afb3a3\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>FERRI, Gil Karlos. S\u00edtio Arqueol\u00f3gico Abreu &amp; Garcia: Modifica\u00e7\u00f5es socioambientais e enoturismo arqueol\u00f3gico no Planalto Catarinense. <strong>XIX Encontro Anpuh. <\/strong>Florian\u00f3polis, 2022.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4066ca3 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4066ca3\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-3d937b4\" data-id=\"3d937b4\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7e893e0 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"7e893e0\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"300\" height=\"102\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/uncuyo-2-300x102.png\" class=\"attachment-medium size-medium wp-image-2448\" alt=\"\" srcset=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/uncuyo-2-300x102.png 300w, https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/uncuyo-2.png 591w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-a39fc7b\" data-id=\"a39fc7b\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9966e7e elementor-widget elementor-widget-text-editor\" data-id=\"9966e7e\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>MIRAGLIA, Marina. Aplicaciones metodol\u00f3gicas de las Tecnolog\u00edas de la Informaci\u00f3n Geogr\u00e1fica en el procesamiento de datos espaciales hist\u00f3ricos y actuales. <strong>Territorios vitivin\u00edcolas, un abordaje multidisciplinar. <\/strong>Mendoza, 2022.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-d180b23 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"d180b23\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-3e99c23\" data-id=\"3e99c23\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f181f3d elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"f181f3d\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/ASEH-American-Society-for-Enviromental-History.jpeg\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-7777093\" data-id=\"7777093\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-01f826f elementor-widget elementor-widget-text-editor\" data-id=\"01f826f\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>NODARI, Eunice; NODARI, Rubens; FERRI, Gil Karlos. Pampa Biome: from natural pastures to monoculture of grapevine and transgenic soybean. <strong>ASEH &#8211; Annual Conference: Disaster and Renewal.<\/strong> Oregon, 2022.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-676bcc6 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"676bcc6\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-5cf0f42\" data-id=\"5cf0f42\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d8e2968 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"d8e2968\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/ESEH-LOGO.png\" title=\"\" alt=\"ESEH Logo\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-aecec32\" data-id=\"aecec32\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b3538e5 elementor-widget elementor-widget-text-editor\" data-id=\"b3538e5\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>NODARI, Eunice. Ups and downs of vitiviniculture in Campanha region of Rio Grande do Sul, Brazil. <strong>ESEH &#8211; Biennial Conference &#8211; Same planet, different worlds: environmental histories imagining anew. <\/strong>Bristol, 2022.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-74a6966 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"74a6966\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-2d62eba\" data-id=\"2d62eba\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-dbceda6 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"dbceda6\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"300\" height=\"102\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/uncuyo-2-300x102.png\" class=\"attachment-medium size-medium wp-image-2448\" alt=\"\" srcset=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/uncuyo-2-300x102.png 300w, https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/uncuyo-2.png 591w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-66c80e7\" data-id=\"66c80e7\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0c922a5 elementor-widget elementor-widget-text-editor\" data-id=\"0c922a5\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>NODARI, Eunice Sueli. Os desafios da Pesquisa em Rede: Da terra \u00e0 mesa: uma hist\u00f3ria ambiental da vitivinicultura nas Am\u00e9ricas.<strong> Territorios vitivin\u00edcolas, un abordaje multidisciplinar.\u00a0<\/strong>Mendoza, 2022.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-62160b0 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"62160b0\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-beec436\" data-id=\"beec436\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f82dc55 elementor-invisible elementor-widget elementor-widget-image\" data-id=\"f82dc55\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/anpuh-sc.jpg\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-a663529\" data-id=\"a663529\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1d07474 elementor-widget elementor-widget-text-editor\" data-id=\"1d07474\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>TERRERI, Laianny; VELASCO, Julia Mai. A simbologia das rainhas nas Festas da Uva no Sul do Brasil: uma an\u00e1lise de G\u00eanero e Hist\u00f3ria Ambiental. <strong>XIX<\/strong> <strong>Encontro Estadual de Hist\u00f3ria Santa Catarina<\/strong>. Florian\u00f3polis, 2022.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-7569028 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"7569028\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-4714f78\" data-id=\"4714f78\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-bea96e0 elementor-invisible elementor-widget elementor-widget-image\" data-id=\"bea96e0\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/cetys.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-27f8ea2\" data-id=\"27f8ea2\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ead5e21 elementor-widget elementor-widget-text-editor\" data-id=\"ead5e21\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>VAZQUEZ, Florencia Rodriguez; BARRIO, Patricia Elena. Bodegas al pie de Los Andes: or\u00edgenes y caracterizaci\u00f3n de la vitivinicultura industrial 1880-1930 (Mendoza, Argentina). <strong>4to Seminario de Historia del Vino en M\u00e9xico<\/strong>. Baja California, 2022.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-40ec05d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"40ec05d\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-c01be0c\" data-id=\"c01be0c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b86979c elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"b86979c\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/uns.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-497b339\" data-id=\"497b339\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ca7298a elementor-widget elementor-widget-text-editor\" data-id=\"ca7298a\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">VAZQUEZ, Florencia Rodriguez; CIAN, Janet Priscila. Instituciones, saberes y v\u00ednculos vitivin\u00edcolas: la trayectoria de Jos\u00e9 Alazraqui en Mendoza, Entre Rios y Salta (Argentina, 1908-1923). <strong>IX Jornadas de Investigaci\u00f3n en Humanidades<\/strong>. Bah\u00eda Blanca, 2022.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-829e75d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"829e75d\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-e85d743\" data-id=\"e85d743\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-84cedf2 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"84cedf2\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"300\" height=\"102\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/uncuyo-2-300x102.png\" class=\"attachment-medium size-medium wp-image-2448\" alt=\"\" srcset=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/uncuyo-2-300x102.png 300w, https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/uncuyo-2.png 591w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-ae1e7b8\" data-id=\"ae1e7b8\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8eb6551 elementor-widget elementor-widget-text-editor\" data-id=\"8eb6551\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>CERD\u00c1, Juan Manuel. Los peque\u00f1os productores vitivin\u00edcolas mendocinos en la reconversi\u00f3n. <strong>XXVII Jornadas de Historia Econ\u00f3mica de la Asociaci\u00f3n Argentina de Historia Econ\u00f3mica.<\/strong> Mendoza, 2021.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-398f369 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"398f369\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-c21626f\" data-id=\"c21626f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-45386d2 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"45386d2\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/anpuh.jpg\" title=\"\" alt=\"ANPUH NACIONAL\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-97539ed\" data-id=\"97539ed\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c40364c elementor-widget elementor-widget-text-editor\" data-id=\"c40364c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>FERRI, Gil Karlos; NODARI, Eunice Sueli. Novos vinhedos, velhos dilemas: perspectivas socioambientais na vitivinicultura em Santa Catarina. <strong>31\u00b0 Simp\u00f3sio Nacional de Hist\u00f3ria: Hist\u00f3ria, Verdade e Tecnologia.<\/strong> Rio de Janeiro, 2021.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-8ac1b16 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"8ac1b16\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-b83c221\" data-id=\"b83c221\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7fe0454 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"7fe0454\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/upf-logo.png\" title=\"\" alt=\"upf\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-8dfa0d7\" data-id=\"8dfa0d7\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-dbbb07c elementor-widget elementor-widget-text-editor\" data-id=\"dbbb07c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>OLIVEIRA, Antonio Jos\u00e9 Alves; NODARI, Eunice. Sueli. ?Produz mui bem as uvas&#8217;: Processos de Coloniza\u00e7\u00e3o e Transforma\u00e7\u00e3o das Paisagens na Fronteira Oeste do Brasil (1770-1830). 2021. <strong>V Congresso Internacional Hist\u00f3ria, Regi\u00e3o e Fronteiras.<\/strong> Passo Fundo, 2021<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-bfac919 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"bfac919\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-f96d4f2\" data-id=\"f96d4f2\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c881ff0 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"c881ff0\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/Catedra-UNESCO-UFMG-DRI.jpg\" title=\"\" alt=\"C\u00e1tedra UNESCO-UFMG\/DRI\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-bc2cc5f\" data-id=\"bc2cc5f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7fb1190 elementor-widget elementor-widget-text-editor\" data-id=\"7fb1190\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>NODARI, Eunice. Vitivinicultura: do Iluminismo \u00e0 Utopia da Sustentabilidade. <strong>C\u00e1tedra UNESCO-UFMG\/DRI &#8211; Ciclo Luzes, Sonhos e Utopias. <\/strong>Belo Horizonte, 2021.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-ec31595 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"ec31595\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-top-column elementor-element elementor-element-b2e0c1d\" data-id=\"b2e0c1d\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7b79ee8 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"7b79ee8\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"300\" height=\"160\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/solcha-300x160.jpg\" class=\"attachment-medium size-medium wp-image-2443\" alt=\"\" srcset=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/solcha-300x160.jpg 300w, https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/solcha-1024x545.jpg 1024w, https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/solcha-768x408.jpg 768w, https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/solcha-1536x817.jpg 1536w, https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/solcha-2048x1089.jpg 2048w, https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/solcha-1800x957.jpg 1800w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-66 elementor-top-column elementor-element elementor-element-af06b2c\" data-id=\"af06b2c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1ea1c9c elementor-widget elementor-widget-text-editor\" data-id=\"1ea1c9c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>NODARI, Eunice Sueli; NODARI, Rubens. Paisagens civilizat\u00f3rias: a vitivinicultura no pampa do Rio Grande do Sul (Brasil). <strong>X Simp\u00f3sio de la Sociedad Latinoamericana y Caribe\u00f1a de Historia Ambiental<\/strong>. Ecuador, 2021.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-03e737e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"03e737e\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-4cd8d5f\" data-id=\"4cd8d5f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5a52f57 elementor-invisible elementor-widget elementor-widget-image\" data-id=\"5a52f57\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/anpuh.jpg\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-95e297b\" data-id=\"95e297b\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-979ebc3 elementor-widget elementor-widget-text-editor\" data-id=\"979ebc3\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>TERRERI, Laianny; VELASCO, Julia Mai. Hist\u00f3ria Ambiental da Vitivinicultura nas Am\u00e9ricas: um estudo de caso. <strong>31\u00ba Simp\u00f3sio Nacional de Hist\u00f3ria: Hist\u00f3ria, Verdade e Tecnologia<\/strong>. Rio de Janeiro, 2021.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-9247335 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"9247335\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-80196f5\" data-id=\"80196f5\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2213b0d elementor-invisible elementor-widget elementor-widget-image\" data-id=\"2213b0d\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/uffs-1.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-7970c0d\" data-id=\"7970c0d\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-54f0dba elementor-widget elementor-widget-text-editor\" data-id=\"54f0dba\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>TERRERI, Laianny; VELASCO, Julia Mai. O culto \u00e0 terra, ao imigrante e \u00e0s rainhas: a simbologia nas Festas da Uva no Sul do Brasil. <strong>Hist\u00f3ria em Debate: Fronteiras, Migra\u00e7\u00f5es e Sociedades<\/strong>. Chapec\u00f3, 2021.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-20dc80c elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"20dc80c\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-3b50957\" data-id=\"3b50957\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c31c0d3 elementor-invisible elementor-widget elementor-widget-image\" data-id=\"c31c0d3\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/unicamp.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-e3b03ff\" data-id=\"e3b03ff\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-305a93c elementor-widget elementor-widget-text-editor\" data-id=\"305a93c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>TERRERI, Laianny; VELASCO, Julia Mai. A mudan\u00e7a na paisagem atrav\u00e9s dos vinhedos. <strong>III SEPEGH<\/strong>. Campinas, 2021.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-aabf73f elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"aabf73f\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-b11beec\" data-id=\"b11beec\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6ce0808 elementor-invisible elementor-widget elementor-widget-image\" data-id=\"6ce0808\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/unisinos.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-25a6d27\" data-id=\"25a6d27\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6fe9048 elementor-widget elementor-widget-text-editor\" data-id=\"6fe9048\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>TERRERI, Laianny; VELASCO, Julia Mai. Paisagens vitivin\u00edcolas: uma Hist\u00f3ria Ambiental dos vinhedos nas Am\u00e9ricas. <strong>II Semin\u00e1rio Discente PPGCS<\/strong>. Porto Alegre, 2021.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-427b8a2 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"427b8a2\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-fe67ecd\" data-id=\"fe67ecd\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-27d8fbf elementor-invisible elementor-widget elementor-widget-image\" data-id=\"27d8fbf\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/upf-logo-1.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-d386d2d\" data-id=\"d386d2d\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-61b2646 elementor-widget elementor-widget-text-editor\" data-id=\"61b2646\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>TERRERI, Laianny; VELASCO, Julia Mai. A uva e o vinho nas Am\u00e9ricas: um estudo de Hist\u00f3ria Ambiental. <strong>V Congresso Internacional Hist\u00f3ria, Regi\u00f5es e Fronteiras<\/strong>. Passo Fundo, 2021.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-977e0e8 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"977e0e8\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-5c5aa0e\" data-id=\"5c5aa0e\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f2e7372 elementor-invisible elementor-widget elementor-widget-image\" data-id=\"f2e7372\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/conjugare-logo.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-dcad2a2\" data-id=\"dcad2a2\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-07648e0 elementor-widget elementor-widget-text-editor\" data-id=\"07648e0\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>TERRERI, Laianny; VELASCO, Julia Mai. Vinhedos como paisagem: uma an\u00e1lise de hist\u00f3ria ambiental sobre os impactos s\u00f3cio-ambientais da vitivinicultura nas Am\u00e9ricas. <strong>3\u00aa Jornada Virtual Internacional em Pesquisa Cient\u00edfica: Sociedade, Cultura e Poder<\/strong>. Porto, 2021.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-9c0af46 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"9c0af46\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-e9a9409\" data-id=\"e9a9409\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-95db759 elementor-invisible elementor-widget elementor-widget-image\" data-id=\"95db759\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/CONICET-2.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-808e7fe\" data-id=\"808e7fe\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d001f7a elementor-widget elementor-widget-text-editor\" data-id=\"d001f7a\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>VAZQUEZ, Florencia Rodriguez. De polic\u00eda del vino a agencia multifuncional: el derrotero institucional de la Direcci\u00f3n de Industrias de Mendoza (1932-1943). <strong>VIII Jornadas Nacionales de Historia Social<\/strong>. C\u00f3rdoba, 2021.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-cf854ac elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"cf854ac\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-2d61702\" data-id=\"2d61702\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d8c4d30 elementor-invisible elementor-widget elementor-widget-image\" data-id=\"d8c4d30\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/upf-logo-1.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-4b74455\" data-id=\"4b74455\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b338188 elementor-widget elementor-widget-text-editor\" data-id=\"b338188\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>VAZQUEZ, Florencia Rodriguez. Industrias menores en una provincia vitivin\u00edcola: la elaboraci\u00f3n de sidra (Valle de Uco, Mendoza, Argentina) (1939-1943). <strong>V Congreso Internacional Hist\u00f3ria, Regi\u00f5es e Fronteiras<\/strong>. Passo Fundo, 2021.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-063c3d7 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"063c3d7\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-32c3e58\" data-id=\"32c3e58\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-cdc351d elementor-invisible elementor-widget elementor-widget-image\" data-id=\"cdc351d\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/unrc.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-9243c54\" data-id=\"9243c54\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-89eff31 elementor-widget elementor-widget-text-editor\" data-id=\"89eff31\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>VAZQUEZ, Florencia Rodriguez; MOYANO, Daniel. Industrias posibles en los oasis vitivin\u00edcolas: La S.A. Compa\u00f1ia Azucarera de Cuyo (Media Agua-San Juan, 1923-1935). <strong>I Congreso Nacional de Historia Local y Regional<\/strong>. Rio Cuarto, 2021.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-618e1fa elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"618e1fa\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-9c368c8\" data-id=\"9c368c8\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6ad335b elementor-invisible elementor-widget elementor-widget-image\" data-id=\"6ad335b\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/unrc.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-0e1415e\" data-id=\"0e1415e\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d3aa0f7 elementor-widget elementor-widget-text-editor\" data-id=\"d3aa0f7\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>VAZQUEZ, Florencia Rodriguez; RAFFA, Cecilia. Cimientos para la provincia del vino: obra p\u00fablica y empresas constructoras (Mendoza, 1932-1943). <strong>I Congreso Nacional de Historia Local y Regional<\/strong>. R\u00edo Cuarto, 2021.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1aa47c2 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1aa47c2\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-92fe08f\" data-id=\"92fe08f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-69d2f37 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"69d2f37\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/anpuh-sc.jpg\" title=\"\" alt=\"Encontro Anpuh. SC\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-4a69398\" data-id=\"4a69398\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b25318f elementor-widget elementor-widget-text-editor\" data-id=\"b25318f\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>FERRI, Gil Karlos.; NODARI, Eunice Sueli; NODARI, Rubens Onofre. A Vitivinicultura no Planalto de Santa Catarina: observa\u00e7\u00f5es preliminares sob a perspectiva da Hist\u00f3ria Ambiental Global. <strong>XVIII Encontro Estadual de Hist\u00f3ria da ANPUH-SC.<\/strong> Crici\u00fama, 2020.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-0d223c4 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"0d223c4\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-2e82986\" data-id=\"2e82986\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-be6379c elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"be6379c\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/ufsc.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-d56c2be\" data-id=\"d56c2be\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1cc74cd elementor-widget elementor-widget-text-editor\" data-id=\"1cc74cd\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>PIRES VIEIRA DA ROCHA, Carla. Vitivinicultura e sustentabilidade: uma perspectiva do brasil no contexto das am\u00e9ricas<strong>. I Col\u00f3quio da \u00c1rea Sociedade, Meio Ambiente, Migra\u00e7\u00f5es e Risco.<\/strong> Florian\u00f3polis, 2020.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-2ec07e7 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2ec07e7\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-da20c7d\" data-id=\"da20c7d\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-29d4cad elementor-invisible elementor-widget elementor-widget-image\" data-id=\"29d4cad\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/ufpa-logo.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-5cafb55\" data-id=\"5cafb55\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ea1b2bf elementor-widget elementor-widget-text-editor\" data-id=\"ea1b2bf\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>TERRERI, Laianny; VELASCO, Julia Mai. Da terra \u00e0 mesa: uma hist\u00f3ria ambiental da vitivinicultura nas Am\u00e9ricas. <strong>3\u00ba SAHN<\/strong>. Bel\u00e9m, 2020.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-e5b718f elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"e5b718f\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-3042e10\" data-id=\"3042e10\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-45e61c8 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"45e61c8\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/usach.jpg\" title=\"\" alt=\"USACH - universidad de santiago de Chile\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-f579664\" data-id=\"f579664\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-516cc7c elementor-widget elementor-widget-text-editor\" data-id=\"516cc7c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>CERD\u00c1,\u00a0Juan Manuel. Impacto local de las transformaciones en la cadena vitivin\u00edcola argentina. El caso del valle de Uco. Mesa 21: expansi\u00f3n de las fronteras productivas del sector agrario latinoamericano, desde la segunda parte del s. XX hasta la actualidad. <strong>VI Congreso Latinoamericano De Historia Economica (CLADHE VI). <\/strong>Santiago de Chile, 2019.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-0b1e455 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"0b1e455\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-ac0d8c9\" data-id=\"ac0d8c9\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8b30465 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"8b30465\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/3rd-World-Congress-of-Environmental-History.-2019..png\" title=\"\" alt=\"3rd World Congress of Environmental History. 2019.\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-59abebf\" data-id=\"59abebf\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-74953d3 elementor-widget elementor-widget-text-editor\" data-id=\"74953d3\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>FERRI, Gil Karlos; NODARI, Eunice Sueli; NODARI, Rubens Onofre. The viticulture in the Plateau of Santa Catarina (Brazil) under the Global Environmental History perspective. <strong>3rd World Congress of Environmental History. <\/strong>Florian\u00f3polis,\u00a02019.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-ed5afb2 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"ed5afb2\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-2fd590a\" data-id=\"2fd590a\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-44c7d43 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"44c7d43\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/5-simposio-internacional-eletronico-ensino-de-historia.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-2eaab1d\" data-id=\"2eaab1d\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b73943e elementor-widget elementor-widget-text-editor\" data-id=\"b73943e\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>FERRI, Gil Karlos. Projeto Hist\u00f3ria &amp; Vitivinicultura: saindo a campo e ampliando os horizontes do saber. <strong>5\u00ba Simp\u00f3sio Internacional Eletr\u00f4nico de Ensino de Hist\u00f3ria<\/strong>. Uni\u00e3o da Vit\u00f3ria, 2019.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-c7f577a elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"c7f577a\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-02c1806\" data-id=\"02c1806\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-bc63488 elementor-invisible elementor-widget elementor-widget-image\" data-id=\"bc63488\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/conahec.jpg\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-b3e230e\" data-id=\"b3e230e\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b8f696a elementor-widget elementor-widget-text-editor\" data-id=\"b8f696a\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>RAINER, Gerhard; STEINER, Christian. Geographies of qualification: disruptive technology and calculative practices in the global wine industry. <strong>AAG Annual Meeting<\/strong>. Washington D.C., 2019.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-7a0569b elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"7a0569b\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-24c2c66\" data-id=\"24c2c66\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8098ed5 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"8098ed5\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/quilmes-universidad-nacional.png\" title=\"\" alt=\"QUILMES\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-68eca46\" data-id=\"68eca46\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-368133b elementor-widget elementor-widget-text-editor\" data-id=\"368133b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>CERD\u00c1,\u00a0Juan Manuel. La globalizaci\u00f3n de la industria vitivin\u00edcola y su impacto local. El caso de la provincia de Mendoza. <strong>Workshop: El mundo rural argentino en transformaci\u00f3n.<\/strong> <strong>Los sistemas agroalimentarios (1950-2017). <\/strong>Bernal, 2018.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-b1a336b elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b1a336b\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-2191926\" data-id=\"2191926\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0d766f6 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"0d766f6\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/UNLpam.png\" title=\"\" alt=\"UNLpam - Universidad Nacional de La Pampa\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-2cbc977\" data-id=\"2cbc977\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4690d2d elementor-widget elementor-widget-text-editor\" data-id=\"4690d2d\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>CERD\u00c1, Juan Manuel. Transformaciones de la vitivinicultura Mendocina. <strong>XXVI de Jornadas de Historia Econ\u00f3mica, de la Asociaci\u00f3n Civil Argentina de Historia Econ\u00f3mica.<\/strong> La Pampa, 2018.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-3a1835c elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"3a1835c\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-d075914\" data-id=\"d075914\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2ff62e3 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"2ff62e3\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/ifsc-campus-canoinhas.png\" title=\"\" alt=\"IFSC campus canoinhas\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-c1a51e5\" data-id=\"c1a51e5\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-bdb5535 elementor-widget elementor-widget-text-editor\" data-id=\"bdb5535\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>FERRI, Gil Karlos; FERRARI, Leonardo. Projeto Hist\u00f3ria &amp; Vitivinicultura: saindo a campo e ampliando os horizontes do conhecimento. <strong>I Jornada Agroecol\u00f3gica. <\/strong>Canoinhas, 2018.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-67788e6 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"67788e6\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-1eafcc7\" data-id=\"1eafcc7\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-fbf8af3 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"fbf8af3\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/ASEH-American-Society-for-Enviromental-History.jpeg\" title=\"\" alt=\"ASEH - American Society for Enviromental History\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-56c6465\" data-id=\"56c6465\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-67c30a6 elementor-widget elementor-widget-text-editor\" data-id=\"67c30a6\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>NODARI, Eunice Sueli. Transnational Migration: Frontier Colonization in Brazil and Argentina. <strong>ASEH &#8211; Annual Conference: Environment, Power &amp; Justice.<\/strong> California, 2018.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-8a32bf8 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"8a32bf8\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-edbc135\" data-id=\"edbc135\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ef5c84b elementor-invisible elementor-widget elementor-widget-image\" data-id=\"ef5c84b\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/igu.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-98c13bf\" data-id=\"98c13bf\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-222ce8d elementor-widget elementor-widget-text-editor\" data-id=\"222ce8d\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>RAINER, Gerhard; KISTER, Jutta. Qualification strategies as driving force for structural re-organisation in South Tyrolean wine production. <strong>International Geographical Union (IGU)<\/strong>. Innsbruck, 2018.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4e2a650 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4e2a650\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-7d1d741\" data-id=\"7d1d741\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-3a8b28a elementor-invisible elementor-widget elementor-widget-image\" data-id=\"3a8b28a\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/UNLpam.png\" title=\"\" alt=\"UNLpam - Universidad Nacional de La Pampa\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-8498b56\" data-id=\"8498b56\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-862c3f2 elementor-widget elementor-widget-text-editor\" data-id=\"862c3f2\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>VAZQUEZ, Florencia Rodriguez. La regulaci\u00f3n natural de una econom\u00eda regional: las industrias derivadas de la vitivinicultura y la formaci\u00f3n de zonas libres alcoholeras en Mendoza (1930-1942). <strong>Jornadas de Historia Economica.<\/strong> La Pampa, 2018.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-c4c8427 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"c4c8427\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-23588ad\" data-id=\"23588ad\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a707c46 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"a707c46\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/ESEH-LOGO.png\" title=\"\" alt=\"ESEH Logo\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-a4ec428\" data-id=\"a4ec428\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f15d642 elementor-widget elementor-widget-text-editor\" data-id=\"f15d642\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>NODARI, Eunice Sueli; ARMIERO, Marco; COATES, Peter; HOU, Shen. Trespassing. Environmental History and the challenges of migrations. <strong>ESEH &#8211; Biennial Conference: Natures in Between.<\/strong> Croatia, 2017.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-31454c5 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"31454c5\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-4663e39\" data-id=\"4663e39\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-61d0ad4 elementor-widget__width-auto elementor-invisible elementor-widget elementor-widget-image\" data-id=\"61d0ad4\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;zoomIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/02\/eulogo.png\" title=\"\" alt=\"\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-9ee515d\" data-id=\"9ee515d\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-a12d9d8 elementor-widget elementor-widget-text-editor\" data-id=\"a12d9d8\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>RAINER, Gerhard; KISTER, Jutta. Going global \u2013 re-inventing the local : The quality turn in wine production and regional restructuring in South Tyrol. <strong>New Rural Geographies in Europe: actors, processes, policies<\/strong>. Braunschweig, 2017.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>CERD\u00c1, Juan Manuel. Los territorios vitivin\u00edcolas, un (re)encuentro de las ciencias sociales. Territorios vitivin\u00edcolas, un abordaje multidisciplinar.\u00a0Mendoza, 2022. CERD\u00c1, Juan [&#8230;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ngg_post_thumbnail":0,"footnotes":""},"class_list":["post-2276","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/pages\/2276","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/comments?post=2276"}],"version-history":[{"count":22,"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/pages\/2276\/revisions"}],"predecessor-version":[{"id":2457,"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/pages\/2276\/revisions\/2457"}],"wp:attachment":[{"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/media?parent=2276"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}