{"id":1437,"date":"2022-09-29T18:26:12","date_gmt":"2022-09-29T18:26:12","guid":{"rendered":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/?page_id=1437"},"modified":"2025-01-30T23:38:20","modified_gmt":"2025-01-30T23:38:20","slug":"journal-articles","status":"publish","type":"page","link":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/journal-articles\/","title":{"rendered":"Journal articles"},"content":{"rendered":"\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Thematic dossier: Viticulture in the Americas.
Perspectiva Geogr\u00e1fica,<\/em> Boyac\u00e1, v. 29, n. 3, 01 jul. 2024.<\/p>

https:\/\/revistas.uptc.edu.co\/index.php\/perspectiva\/issue\/view\/931<\/a>\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

ROJAS, F.; MONTA\u00d1O, C. M.; GRILLI, D. G.\u00a0Evolu\u00e7\u00e3o da produ\u00e7\u00e3o e do consumo de vinhos \u201cn\u00e3o convencionais\u201d na Argentina no final do s\u00e9culo XX e in\u00edcio do s\u00e9culo XXI.\u00a0SciELO Preprints,<\/em> 2024.\u00a0<\/p>

https:\/\/doi.org\/10.1590\/SciELOPreprints.8977<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

HILHA, A. ; ANDRADE, C.E.L. ; BURIN, M.R. ; MEDEIROS, R.F. ; ALMEIDA, M.P. ; ORLANDI, F.B. ; FREITAS, F.R. ; DALB\u00d3, M.A. ; SOUZA, A.L.K. ; MAY-DE-MIO, L.L. ; Nodari, R.O. . Vitis species and varietal resistance of mature berries against inoculation of an isolate of the Colletotrichum acutatum complex that causes grape ripe rot. <\/span>Acta Horticulturae<\/b>, v. 1385, p. 95-102, 2024.<\/span><\/p>

https:\/\/doi.org\/10.17660\/ActaHortic.2024.1385.13<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

NODARI, Eunice Sueli; FERRI, GIL KARLOS . Pr\u00e1ticas de sustentabilidade na vitivinicultura no Sul do Brasil. <\/span>CADERNOS DO CEOM<\/em>, v. 36, p. 198-210, 2023.\u00a0<\/span><\/p>

https:\/\/bell.unochapeco.edu.br\/revistas\/index.php\/rcc\/article\/view\/7695<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

FERRI, G. K.; NODARI, E. Enoturismo e Vindimas no Terroir Vinhos de Altitude de Santa Catarina \u2013 Brasil. Historia Ambiental Latinoamericana y Caribe\u00f1a (HALAC) revista de la Solcha,<\/em> [S. l.], v. 13, n. 1, p. 188\u2013212, 2023.<\/p>

https:\/\/doi.org\/10.32991\/2237-2717.2023v13i1.p188-212\u00a0<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

FERRI, Gil Karlos; NODARI, Eunice Sueli. Emoldurando um terroir: o processo de europeiza\u00e7\u00e3o da paisagem socioambiental na regi\u00e3o Vinhos de Altitude de Santa Catarina \u2013 Brasil.\u00a0Estudios Rurales. Publicaci\u00f3n del Centro de Estudios de La Argentina Rural,<\/em> Quilmes, v. 28, n. 13, p. 1-17, maio 2023.<\/p>

https:\/\/portal.amelica.org\/ameli\/journal\/181\/1814401029\/<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

ROCHA, Carla Pires Vieira da; NODARI, Eunice Sueli. Notes on wine growing and the Circular Economy in the context of intensifying climate change.\u00a0Vibrant<\/em>: Virtual Brazilian Anthropology, [S.L.], v. 20, n. 1, p. 1-13, 2023. FapUNIFESP (SciELO).<\/p>

https:\/\/doi.org\/10.1590\/1809-43412023v20d910\u00a0<\/a><\/p>

\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

DIAS, Andressa Hilha; SPANHOLI, Luiz Fernando; SOUZA, Andr\u00e9 Luiz Kulkamp de; BRIGHENTI, Alberto Fontanella; WELTER, Leocir Jos\u00e9; NODARI, Rubens Onofre. Phenology and viticultural performance of different fungus-resistant grapevine advanced selections at three different altitudes in southern Brazil.\u00a0Revista Brasileira de Fruticultura,<\/em> [S.L.], v. 45, n. 1, p. 1-15, jan. 2023. FapUNIFESP (SciELO).<\/p>

https:\/\/doi.org\/10.1590\/0100-29452023988<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

RODEA, L. F. G. ; ORTIZ, H. T. ; ESPINOZA-ORTEGA, A. ; C\u00c9SAR, Pedro de Alc\u00e2ntara Bittencourt . Influencia del enoturismo en el consumo y la producci\u00f3n de vinos en Quer\u00e9taro (M\u00e9xico). <\/span>Encrucijadas-Revista Critica De Ciencias Sociales<\/b>, v. 23, p. 1, 2023.<\/span><\/p>

https:\/\/recyt.fecyt.es\/index.php\/encrucijadas\/article\/view\/96512<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

NODARI, Eunice Sueli. Conflicts Between Neighbors: Viticulturists and Soybean Farmers at the Pampa Biome – RS, Brazil. Fronteiras: Journal of Social, Technological and Environmental Science<\/i>, An\u00e1polis, v. 11, n. 3, p. 9-21, 2022.<\/p>

https:\/\/doi.org\/10.21664\/2238-8869.2022v11i3.p9-21<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

FILI, Juan Pablo. Modelos de Desarrollo y Trayectorias Vitivin\u00edcolas y Oliv\u00edcola en la Provincia de San Juan: Una Propuesta para su Periodizaci\u00f3n. Fronteiras: Journal of Social, Technological and Environmental Science<\/i>, An\u00e1polis, v. 11, n. 3, p. 69-85, 2022.<\/p>

https:\/\/doi.org\/10.21664\/2238-8869.2022v11i3.p69-85<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

MIRAGLIA, Marina; CERD\u00c1, Juan M.; FALCONER, Marianel; NODARI, Eunice Sueli; ROJAS, Juan Facundo. The territory and the viticulture transformation of Mendoza (Argentina) from the perspective of women. Fronteiras: Revista Catarinense de Hist\u00f3ria<\/i>, Chapec\u00f3, n. 39, p. 10-29, 2022.<\/p>

https:\/\/doi.org\/10.29327\/253484.1.39-20<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

TERRERI, Laianny C. G.; VELASCO, Julia Mai; NODARI, Eunice Sueli. Culture and tradition: a study of the grape and harvest festivals in Videira (SC). Fronteiras: Revista Catarinense de Hist\u00f3ria<\/i>, Chapec\u00f3, n. 39, p. 30-49, 2022.<\/p>

https:\/\/doi.org\/10.29327\/253484.1.39-21<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

V\u00c1ZQUEZ, Florencia Rodr\u00edguez; BARRIO, Patricia. Control and regulations for an uncontrollable wineindustry: path dependences of the Directorate ofIndustries of the province of Mendoza (Argentina 1908-1943). Documentos y Aportes En Administraci\u00f3n P\u00fablica y Gestion Estatal<\/em>, v. 21, n. 37, p. 1-21, 2022.\u00a0<\/p>

https:\/\/doi.org\/10.14409\/daapge.2021.37.e0017<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

CERD\u00c1, Juan Manuel; NODARI, Eunice Sueli. The Vineyard and Fruit Contractor in Mendoza, Argentina: the struggle for the identity of the worker. Hist\u00f3ria: Debates e Tend\u00eancias<\/i>, Passo Fundo, v. 21, n. 2, p. 145-166, 2021.<\/p>

https:\/\/doi.org\/10.5335\/hdtv.21n.2.11330<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

ROCHA, Carla Pires Vieira da; NODARI, Eunice Sueli. Wine and imagery in the context of advanced globalization. Veredas: Revista Interdisciplinar de Humanidades<\/i>, v. 4, n. 7, p. 159-178, 2021.<\/p>

https:\/\/revistas.unisa.br\/index.php\/veredas\/article\/view\/114\/<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

V\u00c1ZQUEZ, Florencia Rodr\u00edguez. New perspectives for regional industries: the production of wine alcohol in Mendoza (Argentina, 1930-1942). Hist\u00f3ria Econ\u00f4mica & Hist\u00f3ria de Empresas<\/em>, S\u00e3o Paulo, v. 24, n. 2, p. 310-344, 2021.\u00a0<\/p>

https:\/\/doi.org\/10.29182\/hehe.v24i2.705<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

FILI, Juan Pablo; HERN\u00c1NDEZ, Juan Jes\u00fas; MAYOR, Sergio Luiz Bega. The cuadrilleros in the small and medium vineyards of San Juan. Reviise Revista de Ciencias Sociales y Humanas<\/em>, v. 14, n. 14, p. 87-100, 2020.<\/p>

https:\/\/ri.conicet.gov.ar\/handle\/11336\/174899<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

FILI, Juan Pablo; CARBALLO, Oscar; ENGELMAN, Anabella Ayel\u00e9n. Geographies of work in the new viticulture: The case of Valle de Uco, Mendoza. Estudios Socioterritoriales<\/em>, v. 68, n. 28, p. 1-22, 2020.<\/p>

https:\/\/ri.conicet.gov.ar\/handle\/11336\/141641<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

RAINER, Gerhard. Geographies of qualification in the global fine wine market. Environment And Planning A: Economy and Space<\/em>, v. 53, n. 1, p. 95-112, 2020.\u00a0<\/p>

https:\/\/doi.org\/10.1177\/0308518X20934816<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

ROCHA, Carla Pires Vieira da; NODARI, Eunice Sueli. Winemaking, Environmental Impacts and Sustainability: New Pathways from Vineyard to Glass? Latinoamericana y Caribe\u00f1a Environmental History<\/i> (HALAC), v. 10, n. 1, p. 223-243, 2020.<\/p>

https:\/\/doi.org\/10.32991\/2237-2717.2020v10i1.p223-243<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

OLIVEIRA, Antonio Jos\u00e9 Alves de; NODARI, Eunice Sueli. Notes on beverage production and landscape changes in the hinterlands of western Brazil (1760-1830). Regional History Journal<\/i>, Ponta Grossa, v. 25, n. 2, p. 312-335, 2020.<\/p>

https:\/\/doi.org\/10.5212\/Rev.Hist.Reg.v.25i2.0004<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

JU\u00c1REZ, Andr\u00e9s; CALONI, Nicol\u00e1s; MIRAGLIA, Marina. Tablero de control COVID 19 – AMBA: Conurbano IDE. National University of General Sarmiento. Geography and Geographic Information Systems (GeoSIG)<\/i>, Luj\u00e1n, v. 12, n. 16, p. 1-5, 2020.<\/p>

https:\/\/revistageosig.wixsite.com\/geosig\/geosig-16<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

ROJAS, Facundo; RUBIO, Cecilia; RIZZO, Mart\u00edn; BERNABEU, Marta; AKIL, Nur and MART\u00cdN, Facundo. Land Use and Land Cover in Irrigated Drylands: a Long-Term Analysis of Changes in the Mendoza and Tunuy\u00e1n River Basins, Argentina (1986-2018). Applied Spatial Analysis and Policy<\/i>. v. 13, n. 4, p. 875-899, 2020.<\/p>

https:\/\/doi.org\/10.1007\/s12061-020-09335-6<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

FERRI, Gil Karlos. History & Winemaking project: innovative education and sustainable socioeconomic development in Serra Catarinense. Gepesvida<\/i>, S\u00e3o Jos\u00e9, v. 6, n. 15, p. 59-66, 2020.<\/p>

http:\/\/www.icepsc.com.br\/ojs\/index.php\/gepesvida\/issue\/view\/21<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

NODARI, Eunice Sueli; FRANK, Zephyr. Wines of Altitude in the State of Santa Catarina: the signature of an identity. Tempo e Argumento<\/i>, Florian\u00f3polis, v. 11, n. 26, p. 183-200, 2019.<\/p>

https:\/\/doi.org\/10.5965\/2175180311262019183<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

RAINER, Gerhard; P\u00dcTZ, Robert; STEINER, Christian. The emergence of new wine design practices: flexitanks and the assembling of bulk wine across global rural regions. The Geographical Journal<\/em>, London, v. 187, n. 4, p. 373-385, 2019.\u00a0<\/p>

https:\/\/doi.org\/10.1111\/geoj.12337<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

FERRI, Gil Karlos. The italian immigration and the trajectory of the De Bona Sartors family in Urussanga, SC. History and Culture<\/i>, Franca, v. 8, n. 2, p. 271, 2019.<\/p>

https:\/\/doi.org\/10.18223\/hiscult.v8i2.2744<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

CERD\u00c1, Juan Manuel. Cooperative Winemaking Development in the Province of Mendoza. Rivar<\/i>, Santiago de Chile, v. 5, n. 13, p. 34-54, 2018.<\/p>

http:\/\/revistarivar.cl\/index.php\/es\/ediciones-pdf\/2018\/numero-13-enero<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

CURI, Alcides Beretta. European Inmigration in Uruguay. The Beginnings and Early Development of an Agricultural Establishment Model: Los Cerros de San Juan (1854-1929). Rivar<\/em>, Santiago de Chile, v. 4, n. 13, p 78-97, 2018.<\/p>

http:\/\/revistarivar.cl\/index.php\/es\/ediciones-pdf\/2018\/numero-13-enero<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

FILI, Juan Pablo; HERN\u00c1NDEZ, Juan Jes\u00fas. The Argentine Wine Crisis of the 80\u2019s. Rivar<\/em>, Santiago de Chile, v. 4, n. 13, p. 98-116, 2018.<\/p>

http:\/\/revistarivar.cl\/index.php\/es\/ediciones-pdf\/2018\/numero-13-enero<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

RAINER, Gerhard; HAFNER, Robert. Resourcing Salta. Viticulture, soy farming and the contested commodification of land. DIE ERDE \u2013 Journal of the Geographical Society of Berlin<\/em>, Berlin, v. 148, n. 2-3, p. 121-133, 2017.<\/p>

https:\/\/doi.org\/10.12854\/erde-148-43<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

MEDINA, Diana Lizbeth Mendez. Between aims and limitations: the viniculture industry in Baja California (1935-1943). Signos Hist\u00f3ricos<\/em>, Ciudad de Mexico, v. , n. 36, p. 148-179, 2016.<\/p>

https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-content\/uploads\/2023\/03\/Medina_Entre_Intenciones_Limitaciones.pdf<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

RAINER, Gerhard. The making of the \u2018world\u2019s highest wine region\u2019: globalization and viticulture restructuring in salta (nw argentina). Erdkunde<\/em>, Bonn, v. 70, n. 3, p. 255-269, 2016.<\/p>

https:\/\/www.erdkunde.uni-bonn.de\/archive\/2016\/the-making-of-the-2018world2019s-highest-wine-region2019-globalization-and-viticulture-restructuring-in-salta-nw-argentina<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

RAINER, Gerhard. Constructing globalized spaces of tourism and leisure: political ecologies of the salta wine route (NW-Argentina). Journal Of Rural Studies<\/em>, v. 43, p. 104-117, 2016.<\/p>

https:\/\/doi.org\/10.1016\/j.jrurstud.2015.11.007<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

V\u00c1ZQUEZ, Florencia Rodr\u00edguez. Commitments for a diversified economy: the insertion of Mendoza grape (Argentina) in foreign markets (1907-1930). Am\u00e9rica Latina en la Historia Econ\u00f3mica<\/em>, Ciudad de M\u00e9xico, v. 23, n. 1, p. 152-183, 2016.<\/p>

https:\/\/doi.org\/10.18232\/alhe.v23i1.67<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

CERD\u00c1, Juan Manuel; HERN\u00c1NDEZ DUARTE, Ricardo Jos\u00e9. Argentine wine exports: a story based on episodes. Revista de Economia Agr\u00edcola<\/i>, S\u00e3o Paulo, v. 61, n. 2, p. 35-52, 2014.<\/p>

http:\/\/www.iea.sp.gov.br\/out\/LerRea.php?codTexto=14120<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

V\u00c1ZQUEZ, Florencia Rodr\u00edguez. National School for grape and wine production of Mendoza strengthens links with the regional entrepreneurs (1919-1925). Revista de Ciencias Sociales<\/em>, San Jos\u00e9, n. 141, 2013.<\/p>

https:\/\/revistas.ucr.ac.cr\/index.php\/sociales\/article\/view\/12487\/11730<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

CURI, Alcides Beretta. Paths of innovation in agro: immigration, farmer networks, elites and vine in the modernization Uruguay
(1870-1900). Tempos Hist\u00f3ricos<\/em>, Logro\u00f1o, v. 16, p. 41-69, 2012.<\/p>

https:\/\/dialnet.unirioja.es\/servlet\/articulo?codigo=6798443<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

V\u00c1ZQUEZ, Florencia Rodr\u00edguez. Human Resource Training for Mendoza Grape and Wine Growing: Challenges, Changes and Continuities in Agricultural Teaching in Mendoza, Argentina (1873-1920). Secuencia: Revista de historia y ciencias sociales<\/em>, n. 84, p. 73-96, 2012.<\/p>

https:\/\/doi.org\/10.18234\/secuencia.v0i84.1169<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

CURI, Alcides Beretta. Immigration, viticulture and innovation: the Buonaventura Caviglia venture in the town of Mercedes (1870-1916). Mundo Agrario<\/em>, Buenos Aires, v. 9, n. 18, 2009.<\/p>

https:\/\/dialnet.unirioja.es\/servlet\/articulo?codigo=4080494<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Thematic dossier: Viticulture in the Americas. Perspectiva Geogr\u00e1fica, Boyac\u00e1, v. 29, n. 3, 01 jul. 2024. https:\/\/revistas.uptc.edu.co\/index.php\/perspectiva\/issue\/view\/931\u00a0 ROJAS, F.; MONTA\u00d1O, […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ngg_post_thumbnail":0,"footnotes":""},"class_list":["post-1437","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/pages\/1437","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/comments?post=1437"}],"version-history":[{"count":124,"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/pages\/1437\/revisions"}],"predecessor-version":[{"id":3175,"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/pages\/1437\/revisions\/3175"}],"wp:attachment":[{"href":"https:\/\/vineyardsnetwork.com\/environmentalhistory\/wp-json\/wp\/v2\/media?parent=1437"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}